AKO Pinch Valves: Food, Beverage and Feed Industry

AKO pinch valves in the food, beverage and feed industry

The food, beverage and animal feed industry has to handle an extremely wide range of media – from thin juices and thick creams and powders to lumpy products such as nuts or dried fruit – while requirements for hygiene, automation and output keep rising. AKO pinch valves are particularly well suited here, because their smooth sleeve without dead space is CIP/SIP-capable and avoids product residues, while the pure elastomer surface in product contact enables hygienic, gentle control.

Typical applications

  • Control of juices, syrups, sauces and creams
  • Conveying of powders, granulates and bulk solids
  • Processing of nuts, dried and frozen fruit and pulses
  • Wine and beverage production (mash, must, wine)
  • Beer filling and beer filtration (kieselguhr)
  • Confectionery production and automated feed plants

Recommended AKO series

Case study

A large winery wanted to double its production capacity to 25,000 hectolitres and had to reliably handle a harvest season lasting only four to six weeks – requiring food-grade components that start up again immediately and trouble-free even after long standstills. AKO supplied more than 70 VF pinch valves with food-grade natural rubber sleeves and stainless steel flanges, which have been running with little maintenance and without production downtime for around 20 years.

More information from the manufacturer: AKO Armaturen – industries & applications ↗

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